Beef Stroganoff
Beef stroganoff is beef and mushrooms sauteed in butter then simmered in sour cream. It is good with bread and
Continue readingBeef stroganoff is beef and mushrooms sauteed in butter then simmered in sour cream. It is good with bread and
Continue readingWe had this for lunch a few days ago. Japanese soba noodles with stir-fried boneless chicken breast meat, broccoli, and
Continue readingThe girls are due home at around four o’clock this afternoon from a three-day community service field trip to the
Continue readingWith the interval of postings on this blog, you’d think we haven’t been eating at home. It’s not that I
Continue readingA generic Chinese term for a dish of stir-fried noodles, of which there are hundreds if not thousands of varieties.
Continue readingA piping hot hearty soup is the perfect way to warm up against the cold December nights. This beef, misua,
Continue readingThe most popular solution to leftover dilemmas, the beauty of oriental fried rice is that if you add enough meat
Continue readingThe champagne bottles are empty, the gifts have been opened and it’s back to work for most of us. But
Continue readingOriginating from Japan, soba noodles are made with buckwheat flour. According to Wikipedia, because buckwheat easily falls apart when boiled,
Continue readingThe fresh shiitake and enoki mushrooms were meant for sukiyaki but thirty minutes before I was due to start lunch
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